Frozen Poultry Meat

1. typical applicationsrestructuring meat, meat bonding, meatball, frozen meat, canned meat, poultry, beef, steak, beef reshape, chicken nugget2. functional benefits1). improving texture and elasticity2). improve slice-stability, reducing the slicing losses3). producing larger pieces of restructured meat from their smaller pieces4). extending shelf-life 5). restructuring muscles texture of any size, geting products with uniform shapes and sizes